APPETIZERS
Goat cheese salad with basic vinaigrette Baby Spinach leaves, with bacon wrapped goat cheese & a red wine vinaigrette. $8
Arugula and Stilton Arugula with green apple, candied pecans, blue cheese and raspberry vinaigrette. - $8
Warm Salad of Seared Scallops Bell peppers in walnut vinaigrette topped with Canadian bacon & arranged atop a bed of spinach. - $13
Mac and Cheese Butter poached lobster with creamy lobster broth and mascarpone enriched orzo $15
Soup du Jour Fresh Specialty Soup of the day. - $7
Fish chowder with saffron A light cream based fish chowder prepared with Atlantic salmon & Northern Cod. No Shellfish! - $9
Tiger Shrimp Lightly sautéed tiger shrimp in cracked peppercorns, fresh ginger root & fresh garlic. - $12
Salmon Gravlax Citrus marinated salmon with a confit of oranges, and lump caviar.. - $12
Bruschetta Baguette topped with marinated fresh tomatoes, extra virgin olive oil, basil, garlic, shallots & topped with mozzarella. Feta cheese $1.50 extra. - $ 7
Scallop / Crab Cakes Served on top of mango slices and cilantro juice with a togarashi. - $12
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